Valentine’s 2025
$100 per person
First Course
One of each for the table
BEIGNETS
black garlic, cherry, cocoa
DEVILED EGG
fresno pepper, caviar
CHARRED OYSTERS
miso bagna cauda, nori garlic crumb
Second Course
Select one
LITTLE GEM SALAD
strawberry, chioggia beet, breakfast radish, pistachio za’atar, buttermilk rose vinaigrette
CHARRED BROCCOLINI
cocoa nib salsa verde, pomegranate, labneh, shallots
SCALLOP TIRADITO
watermelon, cucumber, avocado, aji amarillo
Entrée
Select one
BEET BUCATINI
cabra de cana, fennel, crème fraiche, poppy seeds
GRILLED SWORDFISH
pancetta, vermouth, dinapoli tomatoes, robiola polenta
FILET
red wine fig marmalade, sunchoke, spinach soubise
Dessert
For the table
BINGSU
espresso snow, dark chocolate ice cream, maca crunch, passionfruit mochi, black currant