Marisol, the restaurant and bar at the MCA features innovative flavors from Chicago chef Jason Hammel. Marisol can be your neighborhood coffee spot, or an art-filled destination for dinner and drinks. Surrounded by an immersive art environment by artist Chris Ofili, diners enjoy table service with a full bar and private dining space, or counter service with communal tables that form the Street, a community work space to plug in or meet friends.

Winemaker Dinner: Martha Stoumen
Join chef Jason Hammel of Marisol and winemaker Martha Stoumen for a collaborative menu featuring Martha Stoumen Vineyard wine pairings on Thursday, March 21st at 6 pm. Martha Stoumen is the owner and winemaker behind her small namesake label which sources grapes from ecologically-minded growers in Northern California. Founded in 2014, Martha Stoumen Wines creates organic, straightforward, minimal intervention wines with the idea of bringing patience back into the vineyard and cellar. Tickets to this special dinner are $100 (includes food, wine, tax and gratuity). Limited spots are available, purchase tickets by emailing info@marisolchicago.com