Happy Hour Menu
HAPPY HOUR
TUESDAY–FRIDAY, 4–6 PM
“Cocktail” – SIDECAR
Couvignac, Falernum, Lemon (contains nut)
7
“White” – VERMENTINO/TREBBIANO
Tenuta di Ghizzano, Il Ghizzano Bianco 2018 Tuscany, Italy
7
“RED” – CABERNET SAUVIGNON
Château Fontanès,Les Traverses
Languedoc-Roussillon, France
7
“BEER” – WHINER
Le Tub Sour Saison
Chicago, IL7
MARCONA ALMONDS6
Honey and black lime
CASTELVETRANO OLIVES6
Celery salsa verde
VEGGIE CHEESEBURGER SLIDER5
Cashews, melted onion, special sauce, and lettuce
CHICKEN LIVER PÂTÉ7
Mustard seeds and pickled onion
SUNFLOWER HUMMUS7
Artichoke, oregano, and flax cracker
Enjoy happy hour specials set to records chosen by Marisol staff.